Back to All Events

Lunch with Les Dames, featuring Chef Jeremy Sewall and Erin Byers Murray

Join the authors of The Row 34 Cookbook for conversation and a 3-course meal inspired by The Row 34 Cookbook, prepared by Chef Margot McCormack and her team.

About this event

Price of event includes a seat for lunch, wine pairings, and a copy of The Row 34 Cookbook.

Previous
Previous
November 9

Les Dames d’Escoffier Nashville Presents “The Future of Farming” Webinar

Next
Next
March 26

Nashville's Food History: How Race Played and Continues to Play a Role